My kids used to love having their friends over for this green soup because to a kid, it looks gross, but even to a kid, it tastes surprisingly delicious. Don’t let the ease of making this soup fool you…it tastes like you spent hours...
“Our workouts are a form of worship.”
Many Christians have never considered such a bold philosophy, but Davie and Robin Ferraro spread it with enthusiasm on the campus of Asbury Theological Seminary (ATS) in Wilmore, Kentucky. Robin serves as Coordinator of Student Health and Achievement,...
Rather than pop over to a drive-thru near you for a taste of southern deep fry, try this slimmed version of oven fried chicken. It has all the flavor but is light on the calories.
As of late, I have been enjoying traveling the world. Maybe not traveling as much as experiencing the world through the articles of people, places, and food found in Christopher Kimble’s Milk Street Magazine. And in my journeys, I have learned many things and found some great recipes.
Close your eyes and imagine bread or rolls from your favorite restaurant...A server carries in a basket of piping hot bread, with the aroma trailing behind, and places it on the table. The fragrance brings smiles as the basket is passed and each person pulls out a roll or a slice of warm bread.
Cinnamon and Butter? Yes, Please. Oh, yum! Some dear friends of ours introduced us to Carolyn’s Café in Redlands, California. Even though it was nearly lunchtime, I opted for breakfast. The reason? Carolyn’s famous coffee cake.
I have a new gadget in my kitchen. Well, maybe not exactly new. I purchased a countertop pressure cooker last year. I stared at it quite a while before I actually put it to use. The delay probably resulted from my upbringing as a child.
During this season of feasting, I am always looking for good ways to make healthier choices that don’t skimp on flavor and leave room for some extra indulgences.